Afternoon Tea Menu July
First Course
Cranberry orange scone
*Served with vanilla mousse and strawberry preserves
Spinach feta stuffed pretzel
*Pairs well with Cream Earl Grey
Second Course
Cucumber tea sandwich
Caprese tea sandwich
Curry chicken
Egg salad tea sandwich
*Pairs well with Dream Catcher
Desserts
Seasonal dessert
Orange blossom macaron
Golden graham mousse in a chocolate waffle cone topped with fudge and toasted marshmallow
*Pairs well with raspberry rose macaroon (The Ivy)
$33 (per person)
*This price is ALL inclusive and includes the tax and service charge (gratuity)
*Menu is subject to change without notice
Afternoon Tea Menu August
First Course
Blueberry scone
*Served with vanilla mousse and lemon curd
Spinach feta stuffed pretzel
*Pairs well with Sparkling Cherry Frost
Second Course
Cucumber tea sandwich
Turkey and swiss with chipotle aioli
Pesto chicken
Egg salad tea sandwich
*Pairs well with Dream Catcher
Desserts
Seasonal dessert
Violet berry macaron
Vanilla waffle cone filled with vanilla bean mousse, salted caramel, and Macademia nuts
*Pairs well with raspberry rose macaroon (The Ivy)
$33 (per person)
*This price is ALL inclusive and includes the tax and service charge (gratuity)
*Menu is subject to change without notice