Afternoon Tea Menu November

First Course

Vanilla chai scone

*Served with vanilla mousse and pear butter

Spinach feta stuffed pretzel

*Pairs well with Cream Earl Grey

Second Course

Cucumber tea sandwich

Buffalo chicken salad in a sesame seed basket

Herbed cheese on toast with toasted pine nuts, roasted sweet red peppers drizzled with reduced balsamic

Egg salad tea sandwich

*Pairs well with Dream Catcher

Desserts

Seasonal dessert

Vanilla cone filled with pumpkin pie mousse topped with Fall sprinkles and pralined pecans

Strawberry cream macaron

*Pairs well with Sparkling Cherry Frost

$33 (per person when paying cash)

$34.50 (per person when paying with card)

*This price is ALL inclusive and includes the tax and service charge (gratuity)

*Menu is subject to change without notice

Afternoon Tea Menu December

First Course

Apple cinnamon scone

*Served with vanilla mousse and apple butter

Spinach feta stuffed pretzel

*Pairs well with Toffee Almond Biscotti

Second Course

Cucumber tea sandwich

Red chili aioli chicken salad with manchego in a spinach cone

Turkey caprese croissant

Egg salad tea sandwich

*Pairs well with Dream Catcher

Desserts

Christmas truffle

Strawberry cone filled with strawberry cheesecake mousse decorated in Christmas sprinkles

Pistachio macaron

*Pairs well with Sparkling Cherry Frost

$33 (per person when paying cash)

$34.50 (per person when paying with card)

*This price is ALL inclusive and includes the tax and service charge (gratuity)

*Menu is subject to change without notice