Afternoon Tea Menu

March

First course

Raspberry white chocolate chip scone

*Served with vanilla mousse and raspberry  preserves

Green chili cheddar strata

*Pairs well with The Ivy Blend

second course

Cucumber tea sandwich

Sesame basket filled with waldorf chicken salad

Caprese sandwich with basil pesto

Egg salad tea sandwich

*Pairs well with Dream Catcher

third course

Peach berry cake

Vanilla waffle cone filled with Lucky Charms mousse

Red velvet macaron

*Pairs well with Sparkling Cherry Frost

$33 (per person when paying cash)

$34.50 (per person when paying with card)

*This price is ALL inclusive and includes the tax and service charge (gratuity)

*Menu is subject to change without notice

April

First course

Blueberry scone

*Served with vanilla mousse and lemon curd

Cheddar and chive strata

*Pairs well with Lady Londonderry

second course

Cucumber tea sandwich

Sesame basket filled with green chile aioli chicken salad

Toast with Parmesan artichoke spread topped with reduced balsamic

Egg salad tea sandwich

*Pairs well with Dream Catcher

third course

Blondie brownie with milk chocolate chips and walnuts

Vanilla waffle cone filled with pineapple and caramel mousse

Rose water macaron

*Pairs well with The Ivy (raspberry rose macaroon blend)

$33 (per person when paying cash)

$34.50 (per person when paying with card)

*This price is ALL inclusive and includes the tax and service charge (gratuity)

*Menu is subject to change without notice

May

First course

Lemon poppyseed scone

*Served with vanilla mousse and lemon curd

Cheddar and green Chile Japanese style bread

*Pairs well with Sparkling Cherry Frost

second course

Cucumber tea sandwich

Sesame basket filled with tomato, mozzarella, and reduced balsamic

Curry chicken tea sandwich

Egg salad tea sandwich

*Pairs well with Dream Catcher

third course

Raspberry butter bar

Vanilla waffle cone filled with cannoli filling and mini chocolate chips

Cherry blossom macaron

*Pairs well with Ivy Earl Grey

$33 (per person when paying cash)

$34.50 (per person when paying with card)

*This price is ALL inclusive and includes the tax and service charge (gratuity)

*Menu is subject to change without notice

Open for reservations:

Tuesday-Friday 11:30-2

Saturday-Sunday 11;30-4

 

Visit Us

1234 Divi St. #1000
San Francisco, CA 39513

Follow Us